| L1 | Chicken and Aparagus with Chengdu Special Sauce | $7.50 |
L2  | Pork w. Yu Xiang Sauce | $6.95 |
| L3 | Sichuan Double Cooked Bacon | $6.95 |
| L4 | Sichuan Kung Bao Chicken | $6.95 |
| L5 | Smoky Hot Chicken with Cayenne | $7.25 |
| L6 | Beef w. Hot Green Pepper | $7.50 |
| L7 | Ma Po Tofu | $6.75 |
| L8 | Sichuan Style string Beans | $6.75 |
The Following Dishes are Served with: Vegetable Spring Roll or Crab Rangoon Boiled Rice or Vegetable Fried Rice
|
| L9 | General Tso's Chicken | $7.50 |
| L10 | Tangerine Chicken | $7.50 |
| L11 | Beef w. Broccoli | $7.25 |
| L12 | Chicken w. Cashew Nuts | $6.95 |
| L13 | Chicken w. Mushrooms | $6.95 |
| L14 | Sliced Chicken w. Sichuan Special Sour Sauce | $6.75 |
| L15 | Sweet & Sour Chicken | $6.95 |
| L16 | Chicken & Shrimps w. Yu Xiang Sauce | $7.25 |
| L17 | Vegetable Delight | $6.75 |
| L18 | Beef Teriyaki (2) & Chickn Fingers (6) | $6.25 |
| L19 | Beef Teriyaki (2) & Boneless Ribs | $6.25 |
Noodle Soup
|
| L20 | Beef Noodle Soup | $8.25 |
| L21 | Spare Ribs Noodle Soup | $8.25 |
| L22 | Zha Jiang Noodle w. Pork | $7.75 |
| L23 | Zha Jiang Noodle w. Pork & Spicy Sauce | $7.75 |
